Mystery Reads

As Paris rediscovers its joie de vivre, Tabitha Knight, recently arrived from Detroit for an extended stay with her French grandfather, is on her own journey of discovery. Paris isn't just the City of Light; it's the city of history, romance, stunning architecture . . . and food. Thanks to her neighbor and friend Julia Child, another ex-pat who's fallen head over heels for Paris, Tabitha is learning how to cook for her Grandp re and Oncle Rafe. Between tutoring Americans in French, visiting the market, and eagerly sampling the results of Julia's studies at Le Cordon Bleu cooking school, Tabitha's sojourn is proving thoroughly delightful. That is, until the cold December day they return to Julia's building and learn that a body has been found in the cellar. Tabitha recognizes the victim as a woman she'd met only the night before, at a party given by Julia's sister, Dort. The murder weapon found nearby is recognizable too-a knife from Julia's kitchen. Tabitha is eager to help the investigation, but is shocked when Inspector Merveille reveals that a note, in Tabitha's handwriting, was found in the dead woman's pocket. Is this murder a case of international intrigue, or something far more personal? From the shadows of the Tour Eiffel at midnight, to the tiny third-floor Child kitchen, to the grungy streets of Montmartre, Tabitha navigates through the city hoping to find the real killer before she or one of her friends ends up in prison . . . or worse. "Part historical fiction, part mystery, Mastering the Art of French Murder is totally delectable entertainment." -The Washington Post "Certain to appeal to a broad readership, especially fans of Jacqueline Winspear, Rhys Bowen, and Cambridge's own Phyllida Bright series." -First Clue, STARRED REVIEW

Normally Theodosia wouldn’t attend a black tie affair for all the tea in China. But she can hardly say no to her hunky, handsome boyfriend, Max, who directs public relations for the Gibbes Museum in Charleston. Max has organized an amazing gala opening for an exhibit of a genuine eighteenth century Chinese teahouse, and the crème de la crème of Charleston society is invited. In the exotic garden staged in the museum’s rotunda, a Chinese dragon dances to the beat of drums as it weaves through the crowd. The guests are serenaded by a Chinese violin as they sample an assortment of tempting bites. And to give them a memento of the occasion, there’s even a photo booth. But Theodosia makes a grim discovery behind the booth’s curtains: the body of museum donor Edgar Webster. While Theodosia prefers tea service over the service of justice, this case is difficult to ignore—especially after Max becomes a suspect. Now she must examine the life of the fallen philanthropist and find out who really wanted him to pay up… INCLUDES DELICIOUS RECIPES AND TEA TIME TIPS!

Tannie Maria (Tannie meaning Auntie, the respectful Afrikaans address for a woman older than you) is a middle-aged widow who likes to cook--and eat. She shares her culinary love as a recipe columnist for the local paper--until The Gazette decides its readers are hungrier for advice on matters of the heart rather than ideas for lunch and dinner. Tannie Maria doesn't like the change, but soon discovers she has a knack--and a passion--for helping people. Of course she shares her recipes and culinary advice whenever she can! Assisting other people with their problems, Tannie Maria is eventually forced to face her own issues, especially when the troubles of those she helps touch on the pain of her past, like a woman desperate to escape her abusive husband. When the woman is murdered, Tannie Maria becomes dangerously entwined in the investigation, despite the best efforts of one striking detective determined to keep her safe. Suddenly, this practical, down-to-earth woman is involved in something much more sinister than perfecting her chocolate cake recipe . . .

Former Texas beauty queen Lee McKinney Woodyard has moved to Warner Pier, Michigan, where she now works at her aunt's chocolate shop - and solves the occasional murder. When a gang of crooks with a wicked sweet tooth hits the resort town, it's up to Lee to rout the hungry rascals.

Bucolic Rumford, Kentucky has glowing fields of bluegrass, a fine selection of bourbons, and now a professional pastry chef. Broken-hearted Sophia Cummings has come home from New York City. She's not there a minute before she's charmed into making her high school friend Charlotte's wedding cake. The kitchen at the Rumford Country Club seems perfect until Chef Emile's body is discovered, sprawled near the stove, a cast iron skillet on the floor close by. With one look at the shiny, new frying pan, Sophia knows it's not Emile's. She offers her knowledge to Sheriff Carter and her talents to Evelyn, the manager, who needs an interim chef. The mood in the country club is grim: Emile's peppery personality had burned members and staff alike. Sophia wonders which one of them burned him?

They say fortune favors the bold, and Lana Lee is determined to prove that true. Lana, now officially manager of her family's restaurant, the Ho-Lee Noodle House, is headed to sunny Irvine, California to attend a restaurant convention with her sister, Anna May, along for the ride. The girls' very Americanized Aunt Grace has asked them to stay in her posh rental, and as the trip begins, it seems to be just what they both needed. Even the restaurant convention proves to be worthwhile and entertaining, especially when Lana witnesses a dramatic cat fight between a fortune cookie vendor and a journalist. Lana and Anna May can't imagine things getting any better until they learn their aunt has yet another surprise in store for them--a swanky cocktail party hosted for the freelancers of Southern California. But on the night of the party, things go south when a close journalist friend of Grace's mysteriously plunges from the roof top of the hotel. Even more suspicious is the fact that Aunt Grace's friend is the same journalist Lana saw getting into a screaming match with the fortune cookie vendor at the convention. The police rule the death a gruesome accident, but Aunt Grace refuses to accept that explanation and begs Lana for her help uncovering the truth. Lana, Anna May, Aunt Grace attempt to keep up appearances as they search for answers, but unwanted attention from suspicious colleagues and convention attendees starts to surface, causing Lana to wonder if they'll find the killer in time...or if they'll be the next ones pushed over the edge.

This Gourmet Girl has to take the heat-because she just can't get away from the kitchen. Chloe Carter desperately needs a job, so she takes one assisting a cookbook writer. Unfortunately it stirs up painful memories of her ex- boyfriend Josh, who left her for Hawaii. While compiling a book of recipes from Boston's top chefs, she comes in contact with one of Josh's friends, Digger. Chloe manages to stay cool until later she finds Digger's apartment charred-with Digger in it. Not believing that an expert chef would die from a grease fire, she sets about looking for Digger's killer. But things get sticky when the tragedy brings Josh back to Boston-and back into Chloe's life.

Ruby the Rabbi's wife and all the gang from Temple Rita in Eternal, Texas, return in a hilarious, suspenseful tale in the kosher kozy series "Publishers Weekly" calls "chicken soup for the funny bone."

Thanks to her recent adventures in Dying for Chocolate, Goldy Bear, the premier caterer of Aspen Meadow, Colorado, is no stranger to violence--or sudden death.nbsp;nbsp;But when she agrees to cater the first College Advisory Dinner for Seniors and Parents at the exclusive Elk Park Preparatory School, the last thing she expects to find at the end of the evening is the battered body of the school valedictorian. Who could have killed Keith Andrews, and why?nbsp;nbsp;Goldy's hungry for some answers--and not just because she found the corpse.nbsp;nbsp;Her young son, Arch, a student at Elk Park Prep, has become a target for some not-so-funny pranks, while her eighteen-year-old live-in helper, Julian, has become a prime suspect in the Andrews boy's murder. As her investigation intensifies, Goldy's anxiety level rises faster than homemade doughnuts. . .as she turns up evidence that suggests that Keith knew more than enough to blow the lid off some very unscholarly secrets.nbsp;nbsp;And then, as her search rattles one skeleton too many, Goldy learns a crucial fact: a little knowledge about a killer can be a deadly thing.

Sadie Hoffmiller believes in her abilities as a cook and as a detective. She believes in the beauty of a perfectly baked pumpkin roll. She does not, however, believe in ghosts. As Halloween approaches, Sadie is looking forward to spending her favorite baking season of the year making delicious New England recipes in Boston, Massachusetts, with her favorite leading man, Pete Cunningham, as they babysit his three young grandsons. When the boys insist that Mrs. Wapple, the woman who lives across the street, is a witch, Sadie and Pete are anxious to distract the boys from such silly ideas. Sadie tries to befriend Mrs. Wapple, but when her foolproof plate of cookies fails to work its magic, she is left with more questions than answers. And Sadie has never been one to leave a good question unanswered. The more she investigates, however, the stranger the answers become. And when Sadie learns the eccentric Mrs. Wapple has been attacked in her home, she knows times is running out. As the unexplained occurrences escalate, Sadie finds herself embroiled in yet another mystery with life-or-death consequences. Can Sadie discover whoever--or whatever--is behind the mystery before anyone else gets hurt? Or will this be the last time Sadie takes the case?